About This Item
- Ingredients: According to search results,
is made with rice, soybeans, water, and salt.
- Flavor Profile: Miso paste is known for its rich umami flavor, varying in saltiness and sweetness depending on the type (white, red, or mixed) and fermentation process.
- Usage: It is a versatile Japanese seasoning, ideal for soups, stews, marinades, dressings, and sauces.
- Reviews: The product has a general rating of 3.5 stars in 14 reviews on Hyperpure. The “Light” variant on Flipkart has a rating of 4.0 stars from over a thousand review
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