Pillsbury Red Velvet Premix 5K

About This Item

The Pillsbury Egg Free Red Velvet Cake Mix (5 Kg) is a professional-grade baking premix designed for consistent results in bakeries and commercial kitchens. It is widely available in India through wholesale and retail platforms, typically priced

• Suitability: Formulated specifically to be egg-free, making it suitable for dietary restrictions while maintaining a moist and rich texture.
• Ingredients: Includes refined wheat flour (maida), sugar, milk solids, beet powder for color, and cocoa powder.
• Baking Parameters: According to the recommended baking temperature is 160°C–170°C for approximately 30–35 minutes.
• Mixing Method:
  1. Mix the premix with water at slow speed for 1 minute.
  2. Scrape sides and mix at medium speed for 3 minutes.
  3. Add oil and mix at slow speed for 1–2 minutes before baking.