Mori-Nu Silken Tofu 349Gm

About This Item

 is a popular shelf-stable, gluten-free, and low-fat plant-based protein alternative available for online and in-store purchase from various retailers in India. It is frequently used for both sweet and savory dishes, including stir-fries, sauces, and desserts

• Texture: Smooth, silken, and firm/extra firm consistency.
• Ingredients: Made with non-GMO soybeans, water, soy protein isolate, glucono-delta-lactone, and calcium chloride.
• Dietary Information: It is gluten-free, dairy-free, vegan, low-fat, cholesterol-free, and contains no preservatives.
• Storage: A shelf-stable product that does not require refrigeration until the package has been opened.
• Uses: Versatile for both savory and sweet dishes. Ideal for stir-frying, grilling, sautéing, in sauces, dips, smoothies, and desserts