About This Item
1 minute ago Pillsbury offers several 5kg eggless chocolate cake premixes tailored for different baking needs, ranging from professional bakery use to everyday celebrations
- Overview: Designed for commercial bakeries to create consistent, high-quality chocolate cakes.
- Ingredients: Includes sugar, refined wheat flour (maida), milk solids, and 3.4% cocoa powder.
- Preparation: Requires mixing with water for 4–5 minutes total across slow and medium speeds, followed by 1 minute of mixing after adding oil.
- Baking: Recommended baking at 160°C – 165°C for 35 – 40 minutes.
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