About This Item
are Japanese-style breadcrumbs known for their light, coarse, and crispy texture, and are available for purchase from several online retailers in a 1 kg pack. They are suitable for frying, baking, and using as a casserole topping, and absorb less oil compared to traditional breadcrumbs.
- Key Features: Sakura Panko Bread Crumbs are noted for their coarse, light, and flaky texture, which results in an airy and crisp coating when cooked. They are a vegetarian product.
- Ingredients: The main ingredients are refined wheat flour, yeast, iodised salt, and the antioxidant E300.
- Performance: According to multiple reviewers and product descriptions, food coated with these breadcrumbs absorbs less oil during frying compared to traditional breadcrumbs, making dishes potentially healthier and crispier.



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